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August 2014
10
August
12:00 am — 11:59 pm
@ Secret Location
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The Hidden Wing by Angels with Bagpipes

In the hustle and bustle of Edinburgh’s notorious Fringe Festival, we brought to you our first pop-up restaurant. The Hidden Wing nestled in a secret location in New Town across from our restaurant on The Royal Mile. Our guests were given directions to follow the feathers to the sound of the Bagpipes and were welcome into a walled courtyard where they found a piper and the door to The Hidden Wing. The space was truly breathtaking with a juxtaposition of…

October 2014
05
October
12:00 am — 11:59 pm
@ Secret Location
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The Hidden Wing by Angels with Bagpipes – Chapter Two

After our first boutique pop-up restaurant in August, we were hungry to share more with you and so The Hidden Wing, Chapter Two which quickly became another sold-out evening. Angels with Bagpipes, Head Chef Fraser Smith’s menu was bold and seasonal capturing rich, earthy flavours of autumn. The penultimate ACT III, Venison loin was accompanied by pumpkin, sage, savoy and almond and paired with Paul Hobb’s stunning and intense Argentian Felino Malbec. In the walled courtyard of The Hidden Wing,…

December 2014
06
December
5:00 pm — 8:30 pm
@ Secret Location
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The Hidden Wing by Angels with Bagpipes – Chapter Three

We were delighted present our third chapter of The Hidden Wing on Saturday 6th December. Keeping true to Angels with Bagpipes, we deliver a popup restaurant with that special touch. Chapter Three was a celebration of Scotland’s winter months and the glorious flavours we have relished for generations. With Head Chefs Fraser’s Smith natural flare to blend tradition with innovative techniques, his menu took centre stage of an evening bursting with culinary excellence and festive cheer. We have received some…

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