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343 High Street, Royal Mile
Edinburgh, EH1 1PW

    • Tasting Menu

    • Goat's curd

      hazelnut, beetroot, blood orange, chicory

    • Mackerel

      miso, apple, turnip, horseradish

    • Lamb

      rump, savoy, bacon, caper

    • Blood orange

      white chocolate, hibiscus

    • Coffee, tea & petit fours

      (£2 surcharge)